Description
Specification of Coriander Seeds Grade wise
| CORIANDER | Brown | Yellow | Green Yellow | Brown Green |
|---|---|---|---|---|
| PURITY | 98% | 98% | 98% | 98% |
| MOISTURE | 8% | 8% | 8% | 8% |
| SPLIT SEEDS | 5% | 5% | 5% | 5% |
| DAMAGED SEEDS | 2% | 2% | 2% | 2% |
| ASH | 7% | 7% | 7% | 7% |
| PACKING | New Thin Jute Bags Or New Pp Bags In 8/9/10/25/40 Kgs | |||
| LOADING | 12 MT in 20 FT and 24 MT in 40 FT | |||
The offered Coriander Seeds have a lemon citrus flavor and prominently used in all cuisines for adding a distinctive flavor. Coriander is an important spice crop having a prime position in flavouring food. The plant is a thin stemmed, small, bushy herb, 25 to 50 cm in height with many branches and umbels. Leaves are alternate, compound. The whole plant has a pleasant aroma. Inflorescence is a compound umbel comprises 5 smaller umbels. Fruit is globular, 3 to 4 mm diameter, when pressed break into two locules each having one seed. Fruit has delicate fragrance; seeds are pale white to light brown in colour.
Uses of Coriander Seeds:
Coriander Seed are the most sought after products as one can use them in cooking, processing foods and beverages, liquors and perfumes.
Coriander seeds & powder are commonly used in Thai & Chinese dishes, including soups and curry pastes.
